asus laptop touch screen not working windows 10
Title: How to Turn Your Touchscreen On and Off on an Asus Laptop
Channel: Egghead Fixers
How to Turn Your Touchscreen On and Off on an Asus Laptop by Egghead Fixers
**ASUS Touchscreen DEAD? Windows 10 FIX (Shockingly Easy!)**
ASUS Touchscreen Troubles? Revive It with This Windows 10 Miracle!
Have you ever stared at your ASUS laptop, willing the touchscreen to respond, only to be met with icy silence? The frustration is real, isn't it? You're not alone! Many ASUS users find themselves in this predicament. However, before you resign yourself to an external mouse, there's hope. In fact, a surprisingly simple fix might be all you need. Let's dive in!
Is Your Touchscreen REALLY Dead? A Quick Diagnostic
Before we jump to conclusions, let's rule out the basics. First, examine the physical screen. Are there any obvious cracks or damage? If so, the issue might be hardware-related. Second, confirm your touchscreen is enabled. Windows sometimes disables these features. Furthermore, check your BIOS settings. Sometimes, it is disabled there too. Also, check if the issue persists after a reboot. It might be a temporary glitch. Above all else, make sure your drivers are up-to-date. Often, this is the culprit.
The Simple Windows 10 Touchscreen Fix That Works Wonders
Ready for good news? Often, the solution lies within Windows 10 itself. It's a bit of a hidden gem, but it's incredibly effective. Here's the step-by-step process:
- Step 1: Open Device Manager. In your Windows search bar, type "Device Manager" and select the app.
- Step 2: Locate Human Interface Devices. Scroll down the list until you find this section. Expand it by clicking the arrow.
- Step 3: Find Your Touchscreen Driver. Look for an entry like "HID-compliant touch screen" or something similar. It will vary slightly depending on your ASUS model.
- Step 4: Uninstall the Driver. Right-click on the touchscreen driver and select "Uninstall device." Carefully confirm the uninstallation. This removes the current configuration.
- Step 5: Reboot Your Laptop. Windows will automatically attempt to reinstall the driver upon restart. This fresh start often does the trick! As a result, it can solve the issue.
Why This Trick Works and Other Potential Solutions
This method works by removing and reinstalling the touchscreen driver. Essentially, this forces Windows to recognize the touchscreen anew. Sometimes, the driver gets corrupted. Other times, the settings are not configured correctly. Consequently, a fresh install resolves these issues. However, what if the simple fix doesn't? Then, what other options are available? One option is to update your drivers through the ASUS website. These are more model-specific. In addition, you might examine your power settings. Perhaps, the power settings are affecting the touchscreen. Nevertheless, you can also try System Restore. This will take your computer back to a previous point in time.
Troubleshooting Beyond the Basics: Advanced Tips
Still no luck? Let's explore some advanced solutions. Initially, check for Windows Updates. Then, ensure your Windows 10 installation is current. In addition, consider running the Hardware and Devices troubleshooter. It's built into Windows. This often flags any hardware problems. Subsequently, check for chipset driver issues. Outdated chipset drivers can influence other components. Furthermore, a BIOS update could potentially help. A BIOS update can iron out hardware issues. Consequently, it can enable the touchscreen. Finally, sometimes a hardware issue requires professional attention. Do not hesitate to contact ASUS support if necessary.
Preventing Future Touchscreen Troubles: A Few Pointers
Once you've revived your touchscreen, you'll want to prevent future issues. Firstly, keep your drivers updated. Windows Update usually handles this, but it's worth checking. Secondly, handle your laptop with care. Specifically, avoid placing heavy objects on the screen. Thirdly, consider a screen protector. This will protect your screen from scratches. Therefore, it will prolong its lifespan. Moreover, shut down your laptop correctly. Therefore, it will avoid any potential software conflicts. Moreover, regularly scan for malware. Malware can, in rare cases, interfere with hardware functionality.
Wrapping Up: Your ASUS Touchscreen is Back in Action!
So, there you have it! A simple yet effective fix for your ASUS touchscreen woes. Hopefully, this guide helped. With a few clicks and a reboot, you should be back to swiping and tapping in no time. Remember, technology can be tricky. Therefore, do not be discouraged if the fix does not work immediately. Nevertheless, the methods described here are known to work. In conclusion, happy computing!
Bose Headphones Left Ear Dead? Laptop Fix Inside!ASUS Touchscreen DEAD? Windows 10 FIX (Shockingly Easy!)
Alright, tech adventurers, let’s get real for a moment. You’re here because your ASUS touchscreen, that beautiful window to the digital world, has decided to go on strike. The screen’s dark, unresponsive, and you’re probably feeling a mix of annoyance and panic. Trust me, we’ve all been there. I remember the day my own ASUS Zenbook’s touchscreen went kaput. It felt like losing a limb! But before you start envisioning expensive repairs or, heaven forbid, a new laptop, take a deep breath. Nine times out of ten, the solution is simpler than you think. And guess what? We’re going to tackle it together, step-by-step, with a healthy dose of optimism and maybe a few laughs along the way. Because let’s face it, fixing tech problems should be, well, less of a chore and more of an adventure.
1. The Moment of Truth: Is It Really Dead?
Before we dive headfirst into the potential fixes, let’s do a quick diagnostic. Think of this like checking your pulse before calling the doctor. Is the screen completely black, or is there a faint glow? Does your mouse cursor still move? Can you hear the familiar Windows chime when you start up? Try these simple things first:
- Power Cycle: A classic for a reason. Turn off your ASUS completely. Unplug it from the power outlet. Wait 30 seconds. Plug it back in and try booting it up. Sometimes, this is all it takes to jolt the system back to life, like giving it a digital defibrillator.
- External Monitor: If you have one, connect an external monitor to your ASUS. If the external monitor displays the image, the problem likely lies with your laptop's screen or its connection, rather than the entire system.
If you've tried these and still have no luck, don’t despair! We’re just getting started.
2. The Windows 10 Dance: Updates and Troubleshooters
Windows 10, like a well-intentioned but occasionally clumsy friend, often needs a gentle nudge to behave. Two of the easiest fixes involve utilizing Windows 10's built-in tools.
- Run Windows Update: This is your first line of defense. Outdated drivers or bugs can cause your touchscreen to malfunction. Go to Settings > Update & Security > Windows Update and check for updates. Install everything, restart your ASUS, and see if the touchscreen is back in action. Think of it as a digital spring cleaning, ridding your system of clutter and gremlins.
- Troubleshoot Touchscreen Issues: Windows 10 has a built-in troubleshooter specifically for hardware issues. Head to Settings > Update & Security > Troubleshoot. Look for "Hardware and Devices" or something similar. Run the troubleshooter and let it attempt to identify and fix any problems. It's like having a tech-savvy genie in a bottle!
3. Driver Drama: The Root of Touchscreen Problems?
Drivers are essentially the translators between your operating system and your hardware. Outdated or corrupted touchscreen drivers are a common culprit. Let's get them sorted!
- Device Manager is Your Friend: Right-click on the Start button and select "Device Manager." This is where you’ll find a list of all the hardware connected to your ASUS.
- Look for Touchscreen Devices: In Device Manager, look for sections like "Human Interface Devices" or "Monitors." You should see entries related to your touchscreen. They might have names like "HID-compliant touch screen" or "Multi-touch screen."
- Update the Drivers: Right-click on the touchscreen device and select "Update driver." You have two main options here:
- Search automatically for drivers: Let Windows search the internet for the latest drivers.
- Browse my computer for drivers: If you’ve downloaded the drivers from the ASUS website beforehand (highly recommended!), you can point Windows to the specific files.
- Uninstall and Reinstall: If updating doesn’t work, try uninstalling the touchscreen device (right-click, "Uninstall device"). Then, restart your ASUS. Windows should automatically reinstall the drivers upon startup. It's like giving your digital touch screen a fresh start.
4. The Calibration Conundrum: Fine-Tuning Your Touch
Sometimes, the drivers are fine, but the touchscreen is miscalibrated. This means your taps and swipes aren’t registering accurately. Fortunately, Windows 10 has a calibration tool.
- Search for "Calibrate the screen for pen or touch input" in the Windows search bar.
- Follow the On-Screen Instructions: You’ll be prompted to tap on crosshairs that appear on the screen. This process helps Windows understand how your finger interacts with the screen. It's like teaching the screen to recognize your handwriting.
5. Advanced Tactics: When Simple Solutions Fail
If the simple fixes haven’t worked, we can try a few more advanced techniques. Keep in mind these are a bit more techy, so proceed with caution.
- Check for Physical Damage: While we're talking about it, visually inspect your screen. Are there any cracks, pressure marks, or areas that look distorted? Physical damage is often irreparable without professional help.
- Roll Back Updates: If the touchscreen stopped working after a Windows update, you can try rolling back to a previous version of Windows or the driver. Go to Settings > Update & Security > Recovery and look for the option to go back to the previous version.
- Safe Mode: Boot your ASUS into Safe Mode. This starts Windows with a minimal set of drivers and programs. If the touchscreen works in Safe Mode, it indicates a software conflict. You can troubleshoot by disabling recently installed programs or drivers.
6. BIOS Blues: Touchscreen Settings in the BIOS?
Some ASUS laptops allow you to enable or disable the touchscreen in the BIOS settings (the system's basic input/output settings). This is advanced, so tread carefully!
- Access the BIOS: When your ASUS starts, you'll need to press a specific key (usually Del, F2, F12, or Esc) repeatedly to enter the BIOS. The exact key varies, so consult your ASUS manual or search online for your specific model.
- Navigate the BIOS: Once in the BIOS, look for settings related to touchscreens or input devices. Make sure the touchscreen is enabled.
- Save and Exit: Save any changes you make and exit the BIOS. Your ASUS will restart.
7. The Display Driver Dilemma: NVIDIA, AMD, or Intel?
Your display driver controls everything you see on your screen. Corrupted drivers can sometimes impact touchscreen functionality.
- Update Your Graphics Driver: Go back to Device Manager. Expand the "Display adapters" section. Right-click on your graphics card (NVIDIA, AMD, or Intel) and select “Update driver.” Choose the "search automatically" option.
- Reinstall Graphics Drivers: If updating doesn’t work, you can try uninstalling your graphics driver and reinstalling it. Go to Device Manager, right-click your graphics card, uninstall, and then restart your ASUS. Windows will usually reinstall a generic driver, which you can then update. Visit the manufacturer's website (NVIDIA, AMD, or Intel) and download the latest drivers.
8. Power Supply Problems: Is Your ASUS Getting Enough Juice?
Believe it or not, a wonky power supply can sometimes impact various functions, including the touchscreen.
- Try a Different Outlet: Make sure your ASUS is plugged into a working outlet and that your power adapter is functioning correctly.
- Battery Issues: If you're using your ASUS on battery power, try plugging it in. Sometimes, the touchscreen behaves better when the laptop is connected to a power source.
9. Third-Party Interference: Conflicts with Apps?
Some third-party applications can interfere with touchscreen functionality.
- Identify Potential Conflicts: Think about apps you've recently installed or updated. Some drawing programs, screen recorders, or utilities may be the culprit.
- Test in a Clean Boot: Perform a "clean boot" of Windows. This starts Windows with a minimal set of startup programs and services. If the touchscreen works in a clean boot, you can then selectively enable programs to identify the interfering app.
- Uninstall Suspicious Apps: If you suspect a specific app, uninstall it to see if the touchscreen returns to normal.
10. Hardware Headaches: The Bad News Bear
Let's face it, sometimes it's not a software issue. Sadly, the issue could be with the physical hardware, like the display connector or the touchscreen itself.
- Professional Assessment: If you've tried everything above and still nothing, it's time to consult a professional. Take your ASUS to a reputable repair shop or contact ASUS support.
- Consider the Cost: Repairing a faulty screen can be expensive. Assess the cost of repair versus the cost of a new laptop.
11. The Great Reset: When All Else Fails…
If all the above solutions have failed, you might consider a system reset. This will reinstall Windows and could potentially fix the problem, but be warned: it will erase all your personal files, so make sure to back them up first!!
- Backup Your Data: This is the most important step. Back
Laptop Touch Screen Stopped Working shorts pc pcrepair laptoprepair computerrepair
By Matt's Computer Services Laptop Touch Screen Stopped Working shorts pc pcrepair laptoprepair computerrepair by Matt's Computer Services
5 Fixes - 2024 HID Compliant Touch Screen Driver is missing Device Manager In Windows 1110
By How To Fix Tech 5 Fixes - 2024 HID Compliant Touch Screen Driver is missing Device Manager In Windows 1110 by How To Fix Tech
1 Minute FIX HID Compliant Touch Screen Driver Missing on Windows 10 or 11
By Glitch Guru 1 Minute FIX HID Compliant Touch Screen Driver Missing on Windows 10 or 11 by Glitch Guru
Title: cara mengaktifkan dan menonaktifkan fitur touch screenlayar sentuh pada laptop
Channel: Yarfan Hal
cara mengaktifkan dan menonaktifkan fitur touch screenlayar sentuh pada laptop by Yarfan Hal
My Laptop Work
Here's the article:
The Definitive Guide to Mastering the Art of Sourdough Baking at Home
The aroma. The tang. The sheer, primal satisfaction of tearing into a perfectly risen loaf. Sourdough, a bread as old as civilization itself, offers a culinary experience unlike any other. Baking sourdough at home is not just a hobby; it's a journey of discovery, a dance with fermentation, and a testament to the transformative power of simple ingredients. This guide is designed to navigate you through every step of this rewarding process, equipping you with the knowledge and techniques to craft exceptional sourdough loaves, consistently. We'll explore the secrets to cultivating a thriving starter, mastering dough development, and achieving that coveted open crumb. Get ready to transform your kitchen into a bakery and your table into a canvas for edible artistry.
Cultivating Your Sourdough Starter: The Foundation of Flavor
The heart and soul of sourdough lies within the starter – that bubbling, yeasty culture that leavens your dough and bestows its signature tang. A robust starter is the key to success, so let's delve into the crucial aspects of its creation and maintenance.
The Initial Stage: Feeding and Waiting
Your journey begins with a simple mixture: equal parts by weight of unbleached, all-purpose flour and filtered, chlorine-free water. Combine these ingredients in a clean jar or container. It is crucial to use a jar that is transparent, allowing you to observe the activity and growth of your starter. Mix well, ensuring there are no dry pockets of flour. Cover loosely with a lid or a piece of cloth secured with a rubber band, allowing air circulation while preventing contamination. Place it in a warm environment, ideally between 70-75°F (21-24°C). Over the next few days, you'll begin to observe signs of life: bubbles, a slight rise, and a subtle sour aroma. This initial period is about establishing a colony of wild yeasts and beneficial bacteria.
The Ritual of Feeding: Consistency and Observation
Around day five or six, when you notice significant bubbles and a doubling or tripling in size after feeding, initiate the feeding cycle. Discard most of the starter, leaving about a tablespoon in your jar. This discarding process removes the byproducts of fermentation and keeps the balance in check. Add equal parts by weight of fresh flour and water to the remaining starter. Mix well, cover loosely, and return it to your warm spot. The feeding schedule depends on the environmental temperature. In warmer environments it can be fed every 12 hours. Observe the starter's behavior. Note how quickly it doubles in size, the texture, and the intensity of the aroma. A healthy starter should be bubbly, active, and have a pleasant, slightly sour smell.
Recognizing a Mature Starter: The Ready Signal
A mature starter is your golden ticket to sourdough success. A mature starter should consistently double or triple in size within 4-8 hours after feeding, exhibiting a light, airy texture and a distinct, pleasant sour aroma, free from any unpleasant smells like acetone or mold. It indicates a thriving population of yeasts and bacteria, ready to leaven your dough.
Maintaining Your Starter: A Lifelong Relationship
Once your starter is mature, you can adjust the feeding schedule depending on your baking habits. If you bake frequently, you can feed it daily. If you bake less often, you can store it in the refrigerator. Refrigeration slows down the fermentation process, allowing you to extend the time between feedings. Whenever you return your starter to baking, remove it from the refrigerator at least 4-6 hours before you are ready to feed it, and feed it as instructed above. The more you use your starter, the better it will become with time.
The Dough Development: A Symphony of Strength and Flavor
Creating a well-developed dough is crucial for achieving the perfect crumb structure and flavor profile. This stage involves kneading, folding, and resting, allowing the gluten to develop and the flavors to mature.
The Autolyse: Unlocking the Potential of Flour
Autolyse is a simple yet powerful technique. In a mixing bowl, combine your flour and water, reserving a small amount of water for later use. Briefly mix until just combined. Cover and rest for 30-60 minutes. This process allows the flour to fully hydrate, which relaxes the gluten and enhances its extensibility. This simpler structure will assist with the folding stage.
Mixing and Kneading: Building the Structure
After the autolyse, add your starter to the dough, along with the salt. Mix thoroughly to incorporate the starter. Initially, the dough may seem shaggy and unformed. Over the next few minutes, you'll notice the dough gradually coming together. Develop the dough, either by hand or in a stand mixer. The goal is to develop a strong gluten network.
Folding: Strength Through Gentle Manipulation
Folding is a key technique in sourdough baking – where you gently fold the dough over itself during a rest period. This process strengthens the gluten and promotes gas retention. The number of folds depends on your recipe and dough hydration, but typically requires at least three to four folds, spacing each fold 30-60 minutes apart.
Bulk Fermentation: The Slow Dance of Fermentation
Bulk fermentation is the resting period after kneading or folding, where the dough rises and develops flavor. The duration and temperature of bulk fermentation directly impact the flavor. The bulk fermentation ideally takes place in a covered bowl or container. During bulk fermentation, the dough gains its ability to trap the gases produced by the yeast.
Shaping: The Art of the Final Form
Shaping is the process of transforming your bulk-fermented dough into its final form. Gently ease the dough out of the container onto a lightly floured surface. Shape the dough into a round (boule) or an oblong (batard) by gently stretching and folding it over itself. The goal of shaping is to create surface tension.
Proofing: The Final Rise
Proofing is the final rise before baking, and it also affects the final characteristics of the bread. It may be done at room temperature or in the refrigerator. Longer refrigeration further develops the flavor. The proofing stage allows the dough to relax and expand, achieving its final volume.
Baking Your Masterpiece: From Oven to Table
The baking process is where all your efforts come together, where the magic of transforming simple ingredients into a crusty, flavorful loaf truly unfolds.
Preheating Your Oven: Setting the Stage
Preheating your oven to the correct temperature is critical for achieving the desired oven spring and crust development. Preheat your oven with a Dutch oven inside. The Dutch oven creates a steamy environment, which helps the bread to rise and develop a crisp crust. The baking process will be more efficient if it is preheated to 475°F (246°C).
Scoring: The Artistic Touch
Scoring is the act of making cuts on the surface of the dough before baking. This serves two crucial purposes: it controls the expansion of the loaf during baking, preventing it from bursting open in unpredictable ways, and it adds a decorative element.
Baking in a Dutch Oven: The Secret to Crusty Perfection
Carefully place the scored dough into your preheated Dutch oven. Cover it with the lid and bake for a set time. The covered, steamy environment helps to ensure a good oven spring. After the initial covered baking period, remove the lid and continue to bake until the crust is deeply golden brown.
Cooling: Patience is a Virtue
Once baked, resist the urge to immediately slice into your warm loaf. Allow the bread to cool completely on a wire rack, ideally for at least an hour, but preferably longer. This allows the internal structure to set, preventing a gummy texture.
Troubleshooting Common Sourdough Challenges
Even the most experienced bakers encounter challenges. Here's how to navigate common sourdough pitfalls.
Flat Loaves: Insufficient Rise
A flat loaf may indicate an under-proofed dough, a weak starter, or over-proofing. Ensure your starter is active and bubbly. Adjust the proofing time.
Dense Crumb: Over-kneading or Under-Fermentation
A dense crumb can result from over-kneading, inhibiting the development of air pockets, or under-fermentation. Gentle handling is the key to achieving the right texture.
Sourness Issues: Balancing Fermentation
Excessive sourness might be caused by a long fermentation time. Consider adjusting the bulk fermentation and proofing periods.
Crust Too Thick: Achieving a Perfect Crust
A crust that is too thick can be attributed to variations in oven temperatures or baking times. Make sure the oven is preheated to the correct temperature.
Beyond the Basics: Exploring Flavor Variations
Once you've mastered the fundamentals, the world of sourdough opens wide for experimentation. Explore additions to elevate your loaves.
Incorporating Seeds: Texture and Flavor
Adding seeds, such as sesame, sunflower, or poppy seeds, can enhance flavor and texture.
Adding Herbs and Spices: Taking it to the Next Level
Experiment with herbs and spices, like rosemary, thyme, or dried garlic, to create unique flavor profiles.
The World of Wholesome Grains
Experiment by using wheat, rye, or other flours. This can help in discovering new flavors.
The joy of baking sourdough is not merely about the final product; it's about the journey itself. Embrace experimentation, learn from your mistakes, and find pleasure in the process. With patience, practice, and a deep appreciation for the magic of fermentation, you’ll be
